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Author(s):
Wen Guo, Fei Lin, Chengxiao Yu, Jing Lu, Pei Qin, Xin Zhao, Xiaona Li, Qun Zhang
Publish date:
17 March 2026
Journal:
Frontiers in Nutrition

Abstract

Given that abnormal lipid metabolism is a hallmark of metabolic dysfunction-associated steatotic liver disease (MASLD), this study seeks to investigate the relationship between serum lipoprotein(a) [Lp(a)] levels and the progression or regression of MASLD. A total of 12,962 participants undergoing transient elastography at the Health Promotion Center of the First Affiliated Hospital of Nanjing Medical University were included in the first cross-sectional study (Study 1). The longitudinal study (Study 2) included 17,661 individuals from the same center, each with at least two health check-ups involving abdominal ultrasonography. Another cross-sectional study (Study 3) included 5,927 individuals from the UK Biobank cohort who had undergone both magnetic resonance imaging proton density fat fraction (MRI-PDFF) and Lp(a) testing. Cross-sectional analysis (Study 1) revealed that elevated Lp(a) levels were inversely correlated with the severity of both hepatic steatosis and fibrosis. Longitudinal data (Study 2) further demonstrated that baseline serum Lp(a) levels were decreased in participants with the incident of MASLD, while increased in participants with the regression of MASLD during the follow-up period. A lower baseline Lp(a) level was an independent factor for new-onset MASLD and non-regression of MASLD: the fully adjusted hazard ratios (HR) were 0.895 (95%CI 0.834-0.962, p < 0.001) and 0.889 (95%CI 0.8110.975, p = 0.012), respectively. In study 3, serum Lp(a) levels were negatively correlated with MASLD (OR = 0.885, 95% CI 0.746-0.980, p = 0.025). Notably, restricted cubic spline analysis revealed a significant linear dose-response relationship between serum Lp(a) levels and MASLD transitions. Serum Lp(a) levels are inversely associated with both the progression and regression of MASLD, indicating its potential role in reflecting disease dynamics.

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Liver disease is increasing in the UK and around the world and is now a major cause of reduced quality of life and early death.

Institution:
Nanjing Medical University, China

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