Importance of healthy lifestyle on chronic neurological conditions

Tags: 41245, diet, neurology, nutrition, physical activity

June 2019

Development of a free and accessible web-based genetic risk comparison tool using UK Biobank data

Tags: 36183, communication, featured, health, nutrition, prevention, Risk, Well-being

March 2019

Risk factors for aortic dissection in the UK Biobank Study

Tags: 41617, adiposity, aortic dissection, medical history, nutrition, physical activity, smoking

February 2019

Environmental and clinical correlates of medical comorbidities in severe mental illness

Tags: 43234, bipolar, comorbidities, depression, Imaging, nutrition, physical activity

February 2019

Understanding the relationship between diet, nutrition and metabolic diseases

Tags: 41780, biomarkers, diet, epidemiology, health, metabolic-disease, nutrition

December 2018

Omega-6 fatty acids, FADS1/2 genetic variants, and breast cancer risk: A Mendelian Randomisation Study

Tags: 34530, breast cancer, diet, featured, fish oils, genetics, nutrition, PUFA

September 2018

Understanding the dose-response relationships between modifiable lifestyle behaviors & environment with chronic disease risk and mortality: Creating simple tools for improving public health

Tags: 42097, Accelerometer, environment, morbidity, mortality, nutrition, physical activity

August 2018

Professor Eran Segal, A statistical framework for personalized nutrition recommendations based on genetic and anthropometric data

Tags: 28784, clinical, diet, genetics, lifestyle, nutrition

August 2017

Professor Elina Hyppönen: Nutrition, diet and health: examining causal associations and gene-environment interactions

Tags: 20175, diet, featured, Genetic, health, nutrition, obesity, VitaminD

November 2016

Mrs Jennifer Carter, University of Oxford

Tags: 13055, blood lipids, cardiovascular disease, diet, nutrition

August 2015

Dr Ailsa Welch, Norwich Medical School

Tags: 11058, diet, Function, Muscle, nutrition, Sarcopenia, Strength

May 2015

Ms Kathryn Bradbury, University of Oxford Cancer Epidemiology Unit, Oxford

Tags: 3037, biomarkers, cancer, diet, nutrition

June 2013